Effervescent sparkling notes of pink wine, blackcurrant, candied strawberry, pear blossom and pink jasmine.
Vanilla Content: 0%

Australian sandalwood is accented with top notes of grapefruit, lemon, and lavender while fir needle and patchouli give an earthy feel. Hazelnut and vanilla bean add a subtle nutty gourmand quality that provides richness.
Vanilla Content: 0.50%

Delectable vine picked strawberries are blended with sugared vanilla for mouth watering goodness.

A provacative blend of rose and violet with nuances of grapefruit and musk.
Vanilla Content: 0%

An intriguing blend of silver spruce, white fir, pine balsam and cedarwood that is perfectly sweetened with peach nectar.
Vanilla Content: 0.10%

Fresh and delectable! Freshly baked pumpkin cake made with peeled pumpkin, softened butter, powdered sugar and spiced with cinnamon, clove, nutmeg and ginger. 
Vanilla Content: 9%

Calendula petals are used to provide a natural botanical element to products. They are a great aromatic addition to hand blended potpourri.

A blend of fresh citrus, sweet pineapple and guava.

Sweet Asian mandarin and bright lemon zest open the fragrance while a complex accord of red apple and olive leaf are complimented with base notes of sweet vanilla, creamy sandalwood, and aromatic lavender.
Vanilla Content: 0.10%

Organic Deodorized Cocoa Butter is extracted from the cacao bean and is deodorized to remove the natural chocolate scent. It's rich in natural antioxidants and vitamin E, and has a long shelf life.